No, it doesn’t come to the weekend this year! It’s already a burden to decide what to do or what not to do on this day and being in a weekday doesn’t really help it. The good news is it’s a Wine Wednesday, (so glad it’s not on Taco Tuesday ) so we can save… Continue reading 6 EASY PAIRINGS FOR ST. VALENTINE’S DINNER
Winter time! The best dinner: A big and nice bowl of warm soup that fills my stomach up perfectly! But what about the wine? Can the dinner finish without the joy of the wine? Of course not. So, I decided to give a try to match with the soups that I’m cooking with the wines… Continue reading 8 SOUPS TO PAIR WITH WINE
I’ve spent 3 days in Colchagua Valley of Chile in the very last days of 2017; seen breathtaking vineyards with modern wineries and tasted good wines. Here, I’ve made a small summary of all these. As you can understand from the title, we only visited 2 wineries a day, because I wanted it to be… Continue reading PHOTO DIARY: 3 DAYS 6 WINERIES
We’re almost done with 2017! This year, I’ve prepared a small summary of my best wine moments of the year, the moments that I wish to throw back into, instead of the traditional Top 10 wines. 1. Those of you who are following me through social media would know that in the end of 2016,… Continue reading A DELICIOUS YEAR
Since many people, including the worldwide-known sommelier Josep Roca, had enjoyed the pairing that I’ve made with Manzanilla and Nova Scotia lobster, I’ve decided to create another pairing to unite Jerez region with Nova Scotia. I believe that the key point of creating a dish is to use the local ingredients and try to combine… Continue reading FINO WITH ATLANTIC SALMON & VEGGIES
Today, I am celebrating the first anniversary of my arrival to Nova Scotia. Last year on December 7th,Nova Scotia welcomed us in our new address and since then, as well as being a part of the wine sector, I have been discovering the landscape, the culture, the cuisine and everything that comes with it. In this… Continue reading THE GEM OF EAST COAST: NOVA SCOTIA
Do you know what I did last summer? I’ve visited the wine region that I admire the most: Champagne. I was already in love with everything about Champagne before the trip. As a winemaker, it’s the production method that I’ve studied and admired the most; as a wine drinker, it’s the wine that I enjoy… Continue reading THE SMILING ANGEL
