Food · Wi.Nes

EATING 3 DAYS IN MONTREAL

Montreal is a heaven for foodies and wine lovers! It’s a cosmopolitan city where you can find food and wine from all around the world.  One could easily argue that you can eat the best pasta in Italy, best Korean barbeque in Korea, best espada in Brazil and best croissant in France… but where you… Continue reading EATING 3 DAYS IN MONTREAL

Food · New in Nova Scotia

CANADIAN ICE WINE WITH TURKISH DESSERTS

Everything started last December, when I was travelling home, to Turkey, from Canada. Of course, there are some classical Canadian products that I always bring home: Maple syrup is the first one in the list with all the related products as maple chocolate, maple biscuits, maple tea etc., and they are chased by ice wine.… Continue reading CANADIAN ICE WINE WITH TURKISH DESSERTS

Wi.Nes

4TH OF MARCH

Here comes another 4 of March, and happy birthday to me! To be honest, the last 5 birthdays passed with the consciousness of the fact that the years are passing so fast! I believe before that, it was passing even faster, but I haven’t even realized. Looking back to my 30th year… It was the… Continue reading 4TH OF MARCH

France is "the" place! · Wi.Nes

CHAMPAGNE PHOTO DIARY: MAISON MUMM

I’ve always had a special interest in Champagne, even before knowing how it was produced. Since I’ve started to lead my career in wine sector, I’ve learned more and more about it, from the history to the production. Of course reading about a wine and a region can give you an introduction about it, but… Continue reading CHAMPAGNE PHOTO DIARY: MAISON MUMM

Wi.Nes

10 YEAR CHALLENGE: BACK TO VINEYARDS OF CAPPADOCIA

As most of us followed, the social media accounts were shaken by the 10 year challenge: People shared their photos from 10 years ago, next to their current photos, and showed how things changed after all these years. To be honest, this was a real challenge, but maybe one of the most useful ones, since… Continue reading 10 YEAR CHALLENGE: BACK TO VINEYARDS OF CAPPADOCIA

Wi.Nes

BEST OF 2018

Here ending another year… That made me realize that it has been almost 4 years from my very first article on this blog. Time is passing immensely fast and I cannot keep up with it very well – still have material from last years to write a lot of articles! As each year, I promise… Continue reading BEST OF 2018

Food · Wi.Nes

MEDIUM WITH SPICY PUMPKIN & WILD BLUEBERRY MILLE-FEUILLE

Happy International Sherry Week 2018 to everyone! I am delighted that the Sherry week for me became a yearly celebration. Last year’s contest was a blast for me, as for of this year, I’ve enjoyed so much the brainstorming around a glass of Sherry wine to find out the best pairing possible with the local ingredients. In… Continue reading MEDIUM WITH SPICY PUMPKIN & WILD BLUEBERRY MILLE-FEUILLE