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Wines of Nesli

My birthday last week was amazing🥂
Turkish breakfast at its best🙋🏻‍♀️
Colors, aromas, flavours and lots of noise as well… Winter in “Alaçatı pazarı” (farmer’s market of Alaçatı) is to be explored and experienced!
It’s definitely not the same as it was, as there is long history behind Ildır, we can trace back until 3rd millennium BC.
Pairing to watch out for 2023: Börek & çay!
Happy to finish this year with a dinner to rememberđź’«
First days in Dijon, eating by the window!
200 years with Pasteur, the father of modern oenology!

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My birthday last week was amazing🥂
Turkish breakfast at its best🙋🏻‍♀️
Colors, aromas, flavours and lots of noise as well… Winter in “Alaçatı pazarı” (farmer’s market of Alaçatı) is to be explored and experienced!
It’s definitely not the same as it was, as there is long history behind Ildır, we can trace back until 3rd millennium BC.
Pairing to watch out for 2023: Börek & çay!
Happy to finish this year with a dinner to rememberđź’«
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Wines of Nesli

Category: Wine & Food

6 WINE AND FOOD PAIRING IDEAS 2018
10/02/2018 Leave a Comment by Nesli Wine & Food

6 WINE AND FOOD PAIRING IDEAS 2018

Let’s open our radar for some delicious and easy ideas of homemade food. Most of the dishes we are used […]

8 SOUPS TO PAIR WITH WINE
01/02/2018 1 Comment by Nesli Wine & Food

8 SOUPS TO PAIR WITH WINE

There’s nothing better than a bowl of warm soup that fills our stomachs in winter. But does that mean we […]

FINO AND ATLANTIC SALMON WITH VEGGIES
18/12/2017 Leave a Comment by Nesli Wine & Food

FINO AND ATLANTIC SALMON WITH VEGGIES

Many of you enjoyed the pairing I’ve made with Manzanilla and Nova Scotia lobster, including the worldwide-known sommelier Josep Roca. […]

MANZANILLA AND NOVA SCOTIA LOBSTER ON HARVEST TIME
08/11/2017 Leave a Comment by Nesli Wine & Food

MANZANILLA AND NOVA SCOTIA LOBSTER ON HARVEST TIME

Happy International Sherry Week 2017! This year more than twenty-five countries are celebrating Sherry week with special events and tastings. […]

RIESLING AND MERCIMEK KOFTESI
28/02/2017 Leave a Comment by Nesli Wine & Food

RIESLING AND MERCIMEK KOFTESI

When I was living in Italy, I participated in a cooking contest for international students. After thinking for a while […]

PALOMINO AND SMĂ–RGĂ…STĂ…RTĂ…
11/01/2017 Leave a Comment by Nesli Wine & Food

PALOMINO AND SMĂ–RGĂ…STĂ…RTĂ…

Most of the time it’s a good idea to match wine and food from the same region or country. However, […]

MULLED WINE
02/01/2017 Leave a Comment by Nesli Wine & Food

MULLED WINE

Mulled wine is a hot red wine cooked with spices and fruits to add warmth to winter time. The most […]

MALBEC AND EMPANADAS
20/09/2015 2 Comments by Nesli Wine & Food

MALBEC AND EMPANADAS

Matching the food and wine coming from the same region is an easy method to make the most of the […]

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