Winey Adventures in Chile

PHOTO DIARY: 3 DAYS 6 WINERIES

I’ve spent 3 days in Colchagua Valley of Chile in the very last days of 2017; seen breathtaking vineyards with modern wineries and tasted good wines. Here, I’ve made a small summary of all these. As you can understand from the title, we only visited 2 wineries a day, because I wanted it to be… Continue reading PHOTO DIARY: 3 DAYS 6 WINERIES

Wi.Nes

A DELICIOUS YEAR

We’re almost done with 2017! This year, I’ve prepared a small summary of my best wine moments of the year, the moments that I wish to throw back into, instead of the traditional Top 10 wines. 1. Those of you who are following me through social media would know that in the end of 2016,… Continue reading A DELICIOUS YEAR

Food

FINO WITH ATLANTIC SALMON & VEGGIES

Since many people, including the worldwide-known sommelier Josep Roca, had enjoyed the pairing that I’ve made with Manzanilla and Nova Scotia lobster, I’ve decided to create another pairing to unite Jerez region with Nova Scotia. I believe that the key point of creating a dish is to use the local ingredients and try to combine… Continue reading FINO WITH ATLANTIC SALMON & VEGGIES

New in Nova Scotia

THE GEM OF EAST COAST: NOVA SCOTIA

Today, I am celebrating the first anniversary of my arrival to Nova Scotia. Last year on December 7th,Nova Scotia welcomed us in our new address and since then, as well as being a part of the wine sector, I have been discovering the landscape, the culture, the cuisine and everything that comes with it. In this… Continue reading THE GEM OF EAST COAST: NOVA SCOTIA

France is "the" place!

THE SMILING ANGEL

Do you know what I did last summer? I’ve visited the wine region that I admire the most: Champagne. I was already in love with everything about Champagne before the trip. As a winemaker, it’s the production method that I’ve studied and admired the most; as a wine drinker, it’s the wine that I enjoy… Continue reading THE SMILING ANGEL

A year in Spain · Food · New in Nova Scotia

MANZANILLA & NOVA SCOTIA LOBSTER ON HARVEST TIME

Happy International Sherry Week 2017 to everyone! According to good news, this year more than 25 countries are celebrating Sherry week with special events and tastings. Me, being lucky, I am celebrating it by creating a pour & pair blog. Since I am currently living in Nova Scotia, I’ve decided to create a dish with… Continue reading MANZANILLA & NOVA SCOTIA LOBSTER ON HARVEST TIME

A year in Spain

SHERRYLANDIA

Some memories are so special that it bothers me not having enough tools to remember or enough time to share them. The technical trip that we’ve made to Andalucía with my professors and classmates from Universidad Politécnica de Madrid is one of them. We’ve made this trip in October 2014, so these photos on my… Continue reading SHERRYLANDIA