Food · Wi.Nes

MEDIUM WITH SPICY PUMPKIN & WILD BLUEBERRY MILLE-FEUILLE

Happy International Sherry Week 2018 to everyone! I am delighted that the Sherry week for me became a yearly celebration. Last year’s contest was a blast for me, as for of this year, I’ve enjoyed so much the brainstorming around a glass of Sherry wine to find out the best pairing possible with the local ingredients. In… Continue reading MEDIUM WITH SPICY PUMPKIN & WILD BLUEBERRY MILLE-FEUILLE

Food

21 MEZES FROM MY TABLE

Meze… It doesn’t really matter how you spell it; mezze, mazzeh or mazze, but I am sure it will ring you a bell! Mezes are in the cuisine of many countries, that is why there are many different plates of meze and many different recipes for each of them. To begin with, if you are… Continue reading 21 MEZES FROM MY TABLE

Food · Winey Adventures in Chile

LEAVE SOME PLACE FOR THE DESSERT

As we ate and drank in Chile, now it is time for desserts! Before we start, I have to admit that I didn’t think that Chile has such a delicious patisserie products. When I tried them, I was surprised and amazed, especially the delicious cakes that they have! So, let’s start! Dulces de la Ligua… Continue reading LEAVE SOME PLACE FOR THE DESSERT

Vineyards · Wi.Nes · Winey Adventures in Chile

1 DAY IN ITATA VALLEY

On my last visit to Chile at the end of 2017-beginning of 2018, I had the chance to visit 2 wine regions, first of them was Colchagua Valley (you can read my adventures here) and the second one was Itata Valley. In Colchagua Valley I’ve spent 3 days while in Itata Valley only 1. However,… Continue reading 1 DAY IN ITATA VALLEY

France is "the" place! · Wi.Nes

THE BELLE ÉPOQUE

A milestone for all of us who were born in 1988. It will be very classic but I even don’t know how the time passed in the last 10 years…. Apart from not being completely ready for this new era, I am very positive about myself, my personal life, my career and my future plans…… Continue reading THE BELLE ÉPOQUE

Food

6 EASY PAIRINGS FOR ST. VALENTINE’S DINNER

No, it doesn’t come to the weekend this year! It’s already a burden to decide what to do or what not to do on this day and being in a weekday doesn’t really help it. The good news is it’s a Wine Wednesday, (so glad it’s not on Taco Tuesday ) so we can save… Continue reading 6 EASY PAIRINGS FOR ST. VALENTINE’S DINNER

Food

8 SOUPS TO PAIR WITH WINE

Winter time! The best dinner: A big and nice bowl of warm soup that fills my stomach up perfectly! But what about the wine?  Can the dinner finish without the joy of the wine? Of course not. So, I decided to give a try to match with the soups that I’m cooking with the wines… Continue reading 8 SOUPS TO PAIR WITH WINE